R116.00
Sally-Ann CreedGlucomannan derived from Konjac is the most amazing thing you can imagine when thickening sauces, gravies, soups, custards and stews. Just think – something with no sugar, no carbs, no calories and no starch – yet is versatile, delicious to work with, and is a soluble fibre too.
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50g
Ingredients and Benefits:
Top quality, 100% pure, vegan and non-GMO.
It is both gluten-free and high in fibre with ZERO carbohydrates. Classed as a fibre it is 95% soluble fibre – you only need a teeny bit to thicken something, it is tasteless and really does the job incredibly. No-Carb Thickener is also a fantastic low-carb alternative to corn starch, and just ½ a teaspoon thickens an entire cup of liquid and you never have to consider GMO cornstarch for thickening again! All you do is mix it with a small amount of cold water/liquid and then add it to the hot liquid (sauce etc) you wish to thicken, and stir until it’s thickened. Even better, you can thicken cold liquids without heating them and it makes a thick cold pudding with just ½ to 1 teaspoon in a cup! It will take on the flavour of the food/liquid without ever changing the taste.
For weight loss: Mix ½ tsp of powder with a glass of water and drink 30 minutes before a meal – drink this immediately before it starts to gel.
It’s a fabulous constipation remedy too, and much more.
There is no expiry date – it keeps forever!
This information is provided for educational purposes only. All medical conditions must be diagnosed and treated by a qualified health professional. No medical claims are made.
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