Ingredients and Benefits:

Unflavoured.  Liposomal Vitamin C contributes to the normal function of the immune system.

Per serving = 5ml:  Vitamin C 1000mg

Ultra-pure water, Phospholipids (non GMO Sunflower,Lipoid) Vitamin C (as Sodium Ascorbate and Ascorbic Acid, Quali-C), Glycerol, Ethanol, Potassium Hydroxide (acidity regulator), Potassium sorbate (preservative), D-alpha tocopherol (antioxidant).

Vitamin C contributes to:

  • the normal function of the immune system during and after intense physical exercise
  • normal collagen formation for the normal function of blood vessels, bones, cartilage, gums, skin and teeth
  • normal energy-yielding metabolism
  • normal functioning of the nervous system
  • normal psychological function
  • normal function of the immune system
  • the protection of cells from oxidative stress
  • the reduction of tiredness and fatigue
  • the regeneration of the reduced form of vitamin E
  • Vitamin C increases iron absorption

What is liposomal vitamin C good for?

Vitamin C is water-soluble, this means that it is easy for your body to get rid of it as urine. As Vitamin C is a vital micro-nutrient for optimal health, it must be regularly replenished. Liposomal Vitamin C is good for ensuring high absorption as the nutrient is encapsulated. Several human trials have demonstrated greater bioavailability of Vitamin C when delivered via liposomes compared to un-encapsulated.

What is liposomal vitamin C?

Liposomal Encapsulation Technology (LET) is the process of filling tiny bubbles called liposomes with hydrophobic or hydrophilic substances like Vitamin C. In other words, Vitamin C is encapsulated in liposomes, which then protect the nutrient until it enters circulation and is delivered to the cells.

Is the vitamin C in your products natural?

As far as your body is concerned, whether the vitamin C is food-state or synthetic, it is regarded as chemically identical. There are no known differences in biological activity. There have been at least two human studies that compare the bioavailability of ascorbic acid from synthetic and natural sources. The results of these studies showed no clinically significant differences. The vitamin C we use is not food-state but rather synthesised in a laboratory from glucose which is extracted from non-GMO corn.

What is Quali®-C?

Quali®-C – the world’s first branded vitamin C – is manufactured by DSM in Scotland. DSM’s plant in Scotland, is the only site to produce ascorbic acid, better known as vitamin C, in the Western world. providing customers with guaranteed peace of mind when it comes to quality, reliability, traceability and sustainability. Quali®-C has the lowest carbon footprint of all vitamin C on the market.

Directions:  Tastes best chilled. Shake before use, take 5ml per day or as professionally directed.



This information is provided for educational purposes only. All medical conditions must be diagnosed and treated by a qualified health professional. No medical claims are made.



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